It’s a super healthy yet indulgent ingredient, that’s versatile enough to be enjoyed at any time of day. 2 Tbsp flaxseed meal 4 Tbsp water 1 cup whole wheat flour cup protein powder, vanilla or unflavored (whey or vegan alternative) 1/8 cup coconut flour 1/. We’re so excited to relaunch this limited-edition flavour of our classic Vegan Protein Blend.
My vegan carrot cake protein free#
Low in sugar and completely free from artificial colours and flavours, our Carrot Cake Vegan Protein Blend is the perfect solution if you want to satisfy your sweet-tooth and add flavour to your recipes, the healthy and guilt-free way. This includes 5g of naturally occurring BCAAs – with an optimal 2:1:1 ratio of leucine, isoleucine, and valine.Īnd not only does this vegan protein powder taste amazing by simply adding water or plant-based milk, it also makes a great addition to your vegan pancakes, smoothies and bakes. It’s a complete protein source containing all nine essential amino acids that our bodies need, but can’t produce on their own. Our Carrot Cake Vegan Protein Blend is a super tast y and easy way to hit your daily protein requirements, with 22g of protein per serving – at just 110 calories. If you love carrot cake but have switched to a vegan diet or simply want a healthier alternative to rival the classic, our Carrot Cake Vegan Protein Blend has you covered. What is our Carrot Cake Vegan Protein Blend? This flavour is deliciously sweet and lightly spiced, while delivering unbeatable nutritionals to support any fitness goal. To mark our 2 nd birthday, we’ve relaunched a much-loved flavour of our bestselling Vegan Protein Blend – Carrot Cake! If you’ve never had chance to try it, now’s the perfect time. Our Carrot Cake Vegan Protein Blend is back by popular demand (but for a limited time only!).
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